Mixed Drinks

Tom Collins


The Tom Collins is a cocktail made from Gin, Lemon Juice, Sugar, and Carbonated Water. First memorialized in writing in 1876 by Jerry Thomas, “the father of American mixology”, this “Gin and Sparkling Lemonade” drink is typically served in a Collins Glass over ice.

Ingredients:

2 oz. gin
1 oz. lemon juice
1/2 oz. simple syrup
Club soda
Lemon wedge and/or cherry for garnish
Ice
Drinkware: Collins glass

Preparation:

Fill a Collins glass with ice.
In a shaker, add gin, lemon juice, and simple syrup.
Shake the mixture well and strain it into the glass.
Top with club soda.
Served: On the rocks

Garnish: Lemon wedge and/or cherry

Screwdriver

A screwdriver is a simple and popular alcoholic highball drink made with orange juice and vodka. In the UK, it is referred to as a "vodka and orange". While the basic drink is simply the two ingredients, there are many variations. Many of the variations have different names in different parts of the world.

Main alcohol: Vodka

Ingredients: 1 3/4 oz (1 part) Vodka, 3 1/2 oz (2 parts) Orange juice

Preparation: Mix in a highball glass with ice. Garnish and serve.

Served: On the rocks; poured over ice

Standard garnish: Orange slice

Drinkware: Highball glass

7&7

INGREDIENTS:

1.5 oz. Seagram’s 7 Crown Blended Whiskey
5 oz. 7UP®
Slice of lime

Preparation:

1. Add Seagram's 7 Crown Blended Whiskey and 7UP® soda to a highball glass with ice
2. Stir well
3. Garnish with lime slice

Long Island Iced Tea

The Long Island iced tea, or Long Island ice tea, is an IBA official cocktail, typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola. Despite its name, the cocktail does not typically contain iced tea, but is named for having the same amber hue as iced tea.

Main alcohol: Vodka, Tequila, Gin, Rum, Triple sec

Ingredients: 1 oz Gomme Syrup, 1 oz Lemon juice, 1/2 oz Gin, MORE

Preparation: Add all ingredients into highball glass filled with ice. Stir gently. Garnish with lemon spiral. Serve with straw.

Served: On the rocks; poured over ice

Standard garnish: Lemon spiral

Drinkware: Highball glass

Base spirit: Gin; Tequila; Vodka; Rum

Appletini

Bloody Mary

Cosmopolitan

Gimlet

Gin & Tonic

Manhattan

White Russian

Mojito

Moscow Mule

Old Fashioned

Sidecar

Whiskey Sour

Margarita

Martini

Piña Colada

Greyhound

Table of Contents


01. Appletini

02. Bloody Mary

03. Cosmopolitan

04. Gimlet

05. Gin & Tonic

06. Irish Coffee

07. Long Island Iced Tea

08. Manhattan

09. Margarita

10. Martini

11. Mojito

12. Moscow Mule

13. Old Fashioned

14. Piña Colada

15. Sidecar

16. Tom Collins

17. Whiskey Sour

18. White Russian

19. Greyhound

20. THE 7&7 (Original)



09. margarita cocktail


A Margarita is a cocktail consisting of Tequila, Orange Liqueur, and Lime Juice often served with Salt on the rim of the glass. The drink is served shaken with ice, blended with ice, or without ice.


Ingredients:


2 oz. tequila

1 oz. lime juice

1/2 oz. triple sec

Salt for rimming

Lime wedge for garnish

Ice

Drinkware: Rocks glass


Preparation:


Rim a rocks glass with salt by rubbing a lime wedge around the rim and dipping it in salt.

Fill the glass with ice.

In a shaker, add tequila, lime juice, triple sec, and ice.

Shake the mixture well and strain it over the ice in the glass.

Served: On the rocks


Garnish: Lime wedge



10. martini cocktail


The Martini is a cocktail made with Gin and Vermouth and garnished with an Olive or a Lemon Twist. Over the years, the Martini has become one of the best-known mixed alcoholic beverages. H. L. Mencken called the Martini “the only American invention as perfect as the sonnet”.


Ingredients:


2 1/2 oz. gin or vodka

1/2 oz. dry vermouth

Ice

Olives or lemon twist for garnish

Drinkware: Chilled martini glass


Preparation:


Fill a mixing glass with ice and add the gin or vodka and dry vermouth.

Stir the mixture well until it’s chilled and diluted.

Strain the mixture into a chilled martini glass.

Served: Up, without ice


Garnish: Olives or a lemon twist



12. Moscow mule cocktail


A Moscow Mule is a cocktail made with Vodka, Ginger Beer, and Lime Juice, garnished with a Lime Slice or Lime Wedge. The Moscow Mule is popularly served in a Copper Mug, which takes on the cold temperature of the liquid.


Ingredients:


2 oz. vodka

1/2 oz. lime juice

4 oz. ginger beer

Lime wedge for garnish

Ice

Drinkware: Copper mug


Preparation:


Fill a copper mug with ice.

Add vodka and lime juice to the mug.

Top off the mug with ginger beer.

Served: On the rocks


Garnish: Lime wedge



05. gin and tonic cocktail


A Gin & Tonic is a highball cocktail made with Gin and Tonic Water poured over a large amount of ice. The ratio of Gin to Tonic varies according to taste, strength of the Gin and other drink mixers being added, with most recipes calling for a ratio between 1:1 to 1:3.


Ingredients:


2 oz. gin

4-6 oz. tonic water

Lime wedge for garnish

Ice

Drinkware: Highball glass


Preparation:


Fill a highball glass with ice.

Add the gin to the glass.

Top with tonic water.

Stir well.

Served: On the rocks


Garnish: Lime wedge



08. Manhattan cocktail


A Manhattan is a cocktail made with Whisky, Sweet Vermouth, and Bitters. While rye is the traditional Whisky of choice, other commonly used whiskies include Canadian Whisky, Bourbon, blended Whisky, and Tennessee Whisky.


Ingredients:


2 oz. rye whiskey

1 oz. sweet vermouth

2 dashes of bitters

Maraschino cherry for garnish

Ice

Drinkware: Chilled cocktail glass


Preparation:


Fill a mixing glass with ice and add the rye whiskey, sweet vermouth, and bitters.

Stir the mixture well until it’s chilled and diluted.

Strain the mixture into a chilled cocktail glass.

Served: Up, without ice


Garnish: Maraschino cherry



07. long island iced tea cocktail


A Long Island Iced Tea is a type of alcoholic mixed drink typically made with Vodka, Tequila, Light Rum, Triple Sec, Gin, and a splash of Cola, which gives the drink the same amber hue as its namesake. A popular version mixes equal parts Vodka, Gin, Rum, Triple Sec, with 1 1/2 parts Sour Mix and a splash of Cola.


Ingredients:


1/2 oz. vodka

1/2 oz. gin

1/2 oz. rum

1/2 oz. tequila

1/2 oz. triple sec

1 oz. sour mix

Cola

Lemon wedge for garnish

Ice

Drinkware: Highball glass


Preparation:


Fill a highball glass with ice.

Add all of the liquors and the sour mix to the glass.

Top with cola.

Stir well.

Served: On the rocks


Garnish: Lemon wedge



13. old fashioned cocktail


The Old Fashioned is a cocktail made by muddling Sugar with Angostura Bitters, adding Whisky or, less commonly, Brandy, and garnishing with a Citrus Rind Twist. It is traditionally served in an Old Fashioned Glass, which predated the cocktail.


Ingredients:


2 oz. whiskey (bourbon or rye)

1 tsp. sugar

2 dashes of bitters

Orange or lemon twist

Ice

Drinkware: Old Fashioned glass


Preparation:


In an Old Fashioned glass, add the sugar, bitters, and a splash of water.

Use a muddler or the back of a spoon to dissolve the sugar and mix everything together.

Add a large ice cube to the glass and pour in the whiskey.

Stir until the drink is chilled.

Served: Neat, without ice


Garnish: Orange or lemon twist



17. whisky sour cocktail


The Whiskey Sour is a mixed drink containing Whiskey, Lemon Juice, Sugar, and optionally, a dash of Egg Whites. With the Egg Whites, it is sometimes called a Boston Sour. With a few bar spoons of full-bodied Red Wine floated on top, it is often referred to as a New York Sour.


Ingredients:


2 oz. whiskey

3/4 oz. lemon juice

1/2 oz. simple syrup

Cherry and/or orange slice for garnish

Ice

Drinkware: Rocks glass


Preparation:


Fill a shaker with ice and add the whiskey, lemon juice, and simple syrup.

Shake well.

Strain the mixture into a rocks glass filled with ice.

Served: On the rocks


Garnish: Cherry and/or orange slice



18. white russian cocktail


A White Russian is a cocktail made with Vodka, Coffee Liqueur and Cream served with ice in an Old Fashioned Glass. Often Milk or Half & Half will be used as an alternative to Cream.


Ingredients:


2 oz. vodka

1 oz. Kahlúa or other coffee liqueur

1 oz. heavy cream or half-and-half

Ice

Drinkware: Rocks glass


Preparation:


Fill a rocks glass with ice.

Add the vodka and Kahlúa to the glass.

Top with heavy cream or half-and-half.

Served: On the rocks


Garnish: None


11. mojito cocktail


Mojito is a traditional Cuban Highball. Traditionally, a Mojito is a cocktail that consists of five ingredients: White Rum, Sugar, Lime Juice, Soda Water, and Mint. Its combination of sweetness, citrus, and herbaceous mint flavors is intended to complement the Rum, and has made the Mojito a popular summer drink.


Ingredients:


2 oz. white rum

3/4 oz. lime juice

1 oz. simple syrup

8-10 fresh mint leaves

Club soda

Lime wedge and/or mint sprig for garnish

Ice

Drinkware: Highball glass


Preparation:


In a shaker, muddle the mint leaves with the lime juice and simple syrup.

Add the rum and ice to the shaker and shake well.

Strain the mixture into a highball glass filled with ice.

Top with club soda.

Served: On the rocks


Garnish: Lime wedge and/or mint sprig



13. cosmopolitan cocktail


A Cosmopolitan, also known as a Cosmo, is a cocktail made with Vodka, Triple Sec, Cranberry Juice, and freshly squeezed or sweetened Lime Juice.


Ingredients:


2 oz. vodka

1 oz. cranberry juice

1/2 oz. triple sec

1/2 oz. lime juice

Lime wedge for garnish

Ice

Drinkware: Chilled cocktail glass


Preparation:


Fill a shaker with ice and add vodka, cranberry juice, triple sec, and lime juice.

Shake the mixture well and strain it into a chilled cocktail glass.

Served: Up, without ice


Garnish: Lime wedge



15. sidecar cocktail


The Sidecar is a cocktail traditionally made with Cognac, Orange Liqueur and Lemon Juice. In its ingredients, the drink is perhaps most closely related to the older Brandy Crusta, which differs both in presentation and in proportions of its components.


Ingredients:


2 oz. cognac

3/4 oz. triple sec

3/4 oz. lemon juice

Sugar for rimming

Lemon twist for garnish

Ice

Drinkware: Chilled cocktail glass


Preparation:


Rim a chilled cocktail glass with sugar.

Fill a shaker with ice and add the cognac, triple sec, and lemon juice.

Shake the mixture well and strain it into the glass.

Served: Up, without ice


Garnish: Lemon twist



04. gimlet cocktail


The Gimlet is a cocktail typically made of 2 parts Gin and 1 part Lime Juice. A 1928 description of the drink was “gin, and a spot of lime”. The description in the 1953 Raymond Chandler novel The Long Goodbye stated that “a real gimlet is half gin and half Rose’s lime juice and nothing else.


Ingredients:


2 oz. gin

3/4 oz. lime juice

1/2 oz. simple syrup

Lime wedge for garnish

Ice

Drinkware: Chilled cocktail glass


Preparation:


Fill a shaker with ice and add the gin, lime juice, and simple syrup.

Shake the mixture well and strain it into a chilled cocktail glass.

Served: Up, without ice


Garnish: Lime wedge


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14. pina colada cocktail


The Piña Colada is a sweet cocktail made with Rum, Cream of Coconut or Coconut Milk, and Pineapple Juice, usually served blended or shaken with ice. It may be garnished with either a Pineapple Wedge, Maraschino Cherry, or both.


Ingredients:


2 oz. white rum

2 oz. pineapple juice

2 oz. coconut cream or coconut milk

Pineapple wedge and/or cherry for garnish

Ice

Drinkware: Hurricane glass


Preparation:


Fill a blender with ice and add the rum, pineapple juice, and coconut cream or milk.

Blend until the mixture is smooth.

Pour the mixture into a hurricane glass.

Served: Blended with ice


Garnish: Pineapple wedge and/or cherry



02. bloody mary cocktail


A Bloody Mary is a cocktail containing Vodka, Tomato Juice, and other spices and flavorings including Worcestershire Sauce, Tabasco Sauce, Garlic, Horseradish, Celery, Olives, Salt, Black Pepper, Lemon Juice, Lime Juice and/or celery salt.


Ingredients:


2 oz. vodka

4 oz. tomato juice

1/2 oz. lemon juice

1/2 tsp. Worcestershire sauce

2 dashes of Tabasco sauce

Pinch of salt and black pepper

Celery stalk and/or other garnishes (olives, pickles, shrimp, etc.)

Ice

Drinkware: Highball glass


Preparation:


Rim a highball glass with celery salt by rubbing a lemon wedge around the rim and dipping it in celery salt.

Fill the glass with ice.

Add vodka, tomato juice, lemon juice, Worcestershire sauce, Tabasco sauce, salt, and black pepper to a shaker with ice.

Shake the mixture well and strain it into the glass.

Served: On the rocks


Garnish: Celery stalk and/or other garnishes





06. irish coffee cocktail


Irish Coffee is a cocktail consisting of Hot Coffee, Irish Whisky, and Sugar, stirred and topped with Cream.


Ingredients:


2 oz. Irish whiskey

1 oz. simple syrup

6 oz. hot coffee

Heavy cream or whipped cream

Cinnamon or nutmeg for garnish

Drinkware: Irish coffee glass


Preparation:


In an Irish coffee glass, add whiskey and simple syrup.

Fill the glass with hot coffee.

Top with heavy cream or whipped cream.

Sprinkle with cinnamon or nutmeg.

Served: Hot


Garnish: Cinnamon or nutmeg



01. appletini cocktail


An Appletini is an Apple Martini cocktail containing Vodka and one or more of Apple Juice, Apple Cider, Apple Liqueur, or Apple Brandy. This drink, originally called an Adam’s Apple Martini because the bartender who created it was named Adam, was created in 1996 at Lola’s West Hollywood restaurant.


Ingredients:


2 oz. vodka

1 oz. sour apple schnapps

Splash of lemon juice

Apple slice or cherry for garnish

Ice

Drinkware: Chilled cocktail glass


Preparation:


Fill a shaker with ice and add vodka, sour apple schnapps, and lemon juice.

Shake the mixture well and strain it into a chilled cocktail glass.

Served: Up, without ice


Garnish: Apple slice or cherry



19. Grayhound


The Greyhound is a refreshing cocktail made with either gin or vodka and grapefruit juice.


Ingredients:


1 1/2 ounces vodka or gin

Grapefruit juice, freshly squeezed, to top

Garnish: lime wheel


Preparation:


Fill a rocks glass with ice, then add the vodka or gin and the grapefruit juice and stir gently.


Some people may like a little sugar.